Recently obsessed with "The Clean Plate" cookbook. Everything is truly clean and boxer friendly, it rarely uses sugar and excess salt. Last week I tried this Turkey meat loaf with Nomato glaze and was very suspicious about it prior to my first bite. Honestly, it didn't look like anything special, but OMG it was delicious. Prime "don't judge a book by its cover" example. I thought it was going to be one of the one easy and boring meals with little flavor, however, that was NOT the case. I am excited to try a spin on it in the near future. So stay tuned. For now, see the recipe below.
Slice and serve alone or make a tasty meatloaf sandwich on whole wheat organic bread.
2 tbs olice oil
1 large yellow onion (diced)
1 Cup Nomato Sauce
1 1/2 tsp of grainy dijon mustard
2 tbs ACV
1 pound ground turkey meat
1 tsp of grainy dijon mustard
3 gloves garlic (minced very fine)
1 tsp fresh thyme leaves